Own Lunch, Dinner & Late Night
with Wing Zone’s Flavor-Focused Craveable Menu
It’s all in the Numbers
$871,336*
Average Net Revenue
55.2%*
Food & Labor Cost
* Net revenues and Food & Labor Cost are based on unaudited financial information from our POS system from November 26, 2018 to November 24, 2019 and as published in Item 19 of our May 2020 Franchise Disclosure Document (FDD). Some outlets have sold this amount. Your individual results may differ. There is no assurance that you’ll sell as much. See Item 19 of our May 2020 FDD for a definition of net revenues and for further information.
“Wing Zone is fast becoming one of the most popular chicken wing franchises in the country”
Quick Start Form
1-702-374-4746Our Award-Winning Flavors!
Our Guests Love the Variety of Our Menu & Flavors
From Inquiry to Ownership
Follow Wing Zone’s Easy 5-Step Process:
- Step 1Discovery
- Step 2Approval & Agreement
- Step 3Site Selection
- Step 4Build Out
- Step 5Opening
In the News
Wing Zone CEO & Founder, Matt Friedman, talks about success with 1851franchise.com
